MarcoVincenzoNYC on (November 30, 1999 at 12:00 am)

He made a good point on CAFO meat, but it would have been better if he'd actually compared it to grass-fed, ethically raised, animals that don't have the problems that CAFO animals do. The problem isn't "red meat", but rather the way it's presently raised in the industrial system.

eerginer1 on (November 30, 1999 at 12:00 am)

Thank you for an informative talk. I am assuming that you are occasionally checking the questions and comments and you have read T. Colin Campbell's book The China Study. What are your comments about that book? Regards, Dr. E

lovebigboobs29 on (November 30, 1999 at 12:00 am)

You are wrong.

illinois008 on (November 30, 1999 at 12:00 am)

very informative.

Steaphany on (November 30, 1999 at 12:00 am)

Where can I down load a copy of the hand out that Dr. Abrams was talking about ?

noman1133 on (November 30, 1999 at 12:00 am)

very good.

RhondaPaschal on (November 30, 1999 at 12:00 am)

Very insightful!

GrueBlock on (November 30, 1999 at 12:00 am)

Brilliant! Thank you so much for posting this. Extremely informational and life-changing.

mojca22 on (November 30, 1999 at 12:00 am)

When he is talking about the sugars in the oranges and problem of fiber removal he has the right idea but describing a totally wrong mechanism. I can't believe how little do doctors know about nutrition (I am a nutritionist and know what I am talking about)

ssijak on (November 30, 1999 at 12:00 am)

jumping to conclusion very easily